First Year (Begining 2022): Infrastructure Development and Initial Training Phase
Infrastructure Development Phase
Construction of the proposed necessary infrastructure in a didactic manner, where all participants learn about ecological constructions, basic sanitation, and renewable energy.
Following the construction of the infrastructure, hold biweekly meetings with participants for the practice of educational activities encompassing relevant topics such as education, health, and ecology.
Weekly work sessions will be organized to take care of the garden.
Training Phase
Production of natural foods and handmade cosmetics will be carried out.
The distribution of the created products will be carried out according to the population’s needs and associated with education and assistance events in health and ecology.
At the end of the project, participants will be trained to become multipliers of such initiatives, ensuring that the population has expanded access to natural cosmetics and good quality organic food.
Second Year: Practice in the Production of Natural Foods and Cosmetics, as well as Various Activities in the Field of Transdisciplinary Health
Topics to be addressed
Basic sanitation and waterborne disease prevention
Food security and sovereignty
Influenza-like illnesses and COVID
Accidents involving venomous animals
Accidents involving trauma in rural and forest areas
Care for the physical body: Principles and basic exercises of body awareness, self-care, Yoga, and massage therapy
Mental Health and Consciousness Development
Guidance on the use and abuse of legal and illegal drugs and other substances of abuse
Studies on processing and safety in the use of herbal remedies
Studies on the production and use of essential oils
Studies on the use of traditional Huni Kui medicines
Finalization of all content with a review of topics of interest to students and the population, and feedback from participants on the benefits of the content
Open space for the population to provide activities:
Free reading activities: We will have a virtual and printed library with reading materials covering all the proposed content for the project. These materials will come from donations from the project’s organizers and voluntary contributors from universities in Brazil.
Free film club activities: Showcasing films and documentaries with constructive content to be watched together among participants
Shared meals and snacks with food produced in the workspaces and donated by the participants themselves
Weekly Yoga practice on Thursdays at 6 PM
Weekly mental health groups
Preparation of cosmetics and natural foods to be carried out every week
THE PROJECT IS ACTUALLY IN SECOUND YEAR ACTIVITIES HAVING ACHIEVED ITS RESULTS WITH SUCCES, WITH THOUSANDS OF PEOPLE HAVING RECIEVED ITS BENEFITS, WE BELEAVE IT WILL KEEP ACTIVE FOR MANY YEARS!
